Calcium lactate

Description

As a feed additive, calcium lactate can increase milk production, reduce egg shell breaking rate, and promote the growth of young animals.

PARAMETER	SPECIFICATION	TEST RESULT
Appearance	Almost odourless, whife crystalline powder or granules	Odourless,white crystalline powder
Assay	98.0 – 101.0 % w/w	98.5 % w/w
Assay calcium	13.1 – 14.5 % w/w	13.6 % w/w
Loss on drying	22.0-27.0 % w/w	24.6 % w/w
Positive test for lactate	Passes test	Passes test
Positive test for calcium	Passes test	Passes test
PH(5% solution)	6.0-8.0	7.5
Iron	≤ 25 ppm	＜ 25 ppm
Chlorid	≤ 80 ppm	＜ 80 ppm
Sulphate	≤ 400 ppm	＜ 400 ppm
Phosphate	≤ 150 ppm	＜ 150 ppm
Fluoride	≤ 15 ppm	＜ 15 ppm
Heavy metals (as Pb)	≤ 5 ppm	＜ 5 ppm
Lead	≤ 2 ppm	＜ 2 ppm
Arsenic	≤ 1 ppm	＜ 1 ppm
Mercury	≤ 1 ppm	＜ 1 ppm
Reducing substances(sugars)	Passes Fehling test	Passes test
Volatile fatty acids	Passes EP test	Passes test
Magnesium and alkali salts	≤ 1 % w/w	＜ 1 % w/w
Acidity and alkali	Passes test	Passes test
Mesophilic bacteria	≤ 1000 Couts/g	＜ 10 Couts/g
Moulds	≤ 100 Couts/g	＜ 10 Couts/g
Yrasts	≤ 50 Couts/g	＜ 10 Couts/g

Applications

1. Calcium lactate can promote the absorption and utilization of various nutrients in the feed by livestock and poultry, improve the disease resistance and cold resistance of the animal body, reduce the occurrence of death, and increase the survival rate.

2. Improve the production performance of animals, increase the egg weight and eggshell hardness of laying poultry, increase the egg production rate and stably prolong the egg production peak, promote the milk secretion of female livestock, increase milk production and milk density, and promote the growth rate of animals;

3. Relieve all kinds of colic

4. Improve animal body shape and meat color, and improve meat quality;

5. Improve feed palatability and increase animal feed intake;